Rs. 345.00
For lovers of salty fish flavours! These instant yakisoba noodles come with a fish roe savoury sauce, a fish roe infused creamy mayonnaise, and tempting garnishes of cabbage, roasted nori seaweed and, you guessed it, more fish roe! With its salty, umami-rich and slightly fishy taste, this yakisoba declares that no amount of fish roe is too much fish roe, and after trying this yakisoba we are sure you will feel the same way!
Per Serving (124g):
• Calories: 557kcal
• Protein: 9.4g
• Fat: 26.7g
• Carbohydrates: 69.8g
• Sodium: 1.7g
• Vitamin B1: 0.33mg
• Vitamin B1: 0.29mg
• Calcium: 163mg
Fried Noodles (Wheat Flour, Vegetable Oil, Salt, Onion Extract), Sauce (Semisolid Dressing, Saccharides, Animal Fat, Soy Sauce(Wheat, Soy Beans), Salt, Pork and Chicken Extract, Fish Sauce, Seasoning Oil, Sauce, Brewed Vinegar, Flavoured Seasoning, Hydrolysed Protein, Spices), Garnish (Cabbage, Flavoured Seasoning, Roasted Nori Seaweed, Fish Roe), Seasoning (Amino Acid), Caramel Colouring, Calcium Carbonate, Kansui Alkaline Water, Alcohol, Flavouring, Gardenia Colouring, Trehalose, Thickener (Processed Starch, Xanthan Gum), Emulsifier (Soy Bean), Antioxidant (Vitamin E), Red Yeast Rice Colouring, Spice Extract, Magnesium Carbonate, Acidulant, Vitamin B2, Vitamin B1, Also includes: Milk, Salmon (Fish),Egg, Squid (Seafood)
These yakisoba noodles need to have the water drained unlike normal instant noodles.
• Add boiling water directly to the packaging pot.
• Wait 3 minutes, then drain away the water.
• Add the sachet of vegetables and mix well.
• Finally pour on the fish roe sauce and mayonnaise.